I take all the stress out of rolling out pie crust .... I prepare it for you! We flash-freeze your hand made pre-rolled + packaged pie crust using the freshest ingredients. I freeze all of our pie crusts and then placed within a food safe plastic wrap and then pie box to ensure its freshness and safety while traveling to you.
You can still enjoy the aromatic scent of making a hand made pie in your own home for the hardest part is done! No one will know you didn't make it yourself!
Cooking instructions for Fruit pies : Bake crust with filling, either apple, cherry, mixed berry or strawberry rhubarb at 400 degrees for 20 mins then turn oven down to 375 for 30-40 mins depending on how your oven bakes.
Cooking instructions for pudding cream pies: Bake at 400 degrees for 12-20 mins depending on how your oven bakes
Ingredients: Flour, sugar, cornstarch, salt, vegetable shortening
- Pie Care